eat
American Nouveau. DEFINED.
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Culture comes from shared experiences
Where we come from, the people we’ve met, the stories we’ve shared – the dinner table is one of the most universal settings to see a blending of cultures. Such precepts are at the heart of Tillie’s American Nouveau cuisine, where conventional meals are infused with international flavors and cooking techniques to construct a new culinary culture.
american nouveau
The concept behind the experience of dining at Tillie’s can be described as “American Nouveau.” It’s a term used to explain a cuisine that borrows from cooking traditions and techniques from all around the world to create something new and exciting. It is the literal and figurative expression of the American ‘melting pot.’
always seasonal
An exceptional menu created by using exceptional ingredients. We pride ourselves on knowing where our food comes from and who it comes from. The Tillie’s menu is constantly evolving to incorporate the most fresh and innovative ingredients from our local partners.
Mr. Kiem’s
In addition to our main dining room, Tillie’s offers a private dining room, complete with reserved outdoor space, flexible enough to host intimate meals, corporate meetings or rehearsal diners. The meeting space at Mr. Kiem’s can comfortably sit as many as 20 guests.
